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Starters

All of our food is locally sourced, and freshly made to order.

We cater for all dietary requirements. Most of our Dishes are Gluten free

Dunkeld Smoked Salmon, Served with a Lemon & Dill Cream Cheese, Rocket and Granary bread                        14

Chicken Liver Pate served with Red Onion Chutney and Scottish Oatcakes.                                                           10

Hummus served with Pitta Bread and Crudités                                                                                                         10

Rami's Home Baked Bread served with Grilled Chorizo, Stracciatella cheese, Olives and Olive Oil Dip                  17

Haggis Bon-Bons Served with a peppercorn sauce                                                                                                   10

 

 

Main courses

Freshly Landed Buckie Haddock served with Chips and Tartare Sauce                                                                                17.95

Creamy Garlic Gnocchi with Pesto, Spinach and Fresh Parmesan                                                                                       19.95

Caesar salad with Hot-Smoked Scottish Salmon, Anchovies, Croutons and Parmesan.                                                       23.95

Burrata Mozzarella salad with Heritage Tomatoes and Olive Oil Toasted Granary Bread                                                      17.00

Aberdeen Angus 8oz Ribeye Steak served with Chips, Vine Tomatoes and Salad                                                                 32.95

Add Sauces: Blue Murder, Peppercorn or Whisky and Mushroom                                                                                           3.95

8oz Wagyu Beef Burger, Toasted Brioche bun with Port Na Craig signature burger sauce salad and Chips                           19.95

Add: Applewood Smoked Cheese, Blue Murder cheese, Bacon, Haggis, Halloumi                                                                  1.50

Puddings

Affogato, Traditional Ice Cream served with Espresso coffee                                                                                                      8.75

Add a Liquor: Edradour Cream, Baileys, Disaronno, Drambuie, Glayva, Tia Maria.                                                                    8.75

Homemade Traditional sticky toffee pudding served with butterscotch sauce and Vanilla Ice cream                                          8.75

Freshly picked Perthshire strawberries served with Vanilla Ice Cream or Cream                                                                        8.75

Selection of fine Scottish Cheeses, Oatcakes, chutney and fruit                                                                                                 18.50

                                        

PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES WHEN ORDERING

A discretionary 12.5% gratuity is added to your check

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