PORT NA CRAIG LUNCH MENU
SANDWICHES ON BROWN BREAD £6.50 SOUP & SANDWICH £ 9.95
Highland mature cheddar cheese and apple chutney Free range egg and chive mayonnaise
Tuna mayonnaise with red onion Bacon lettuce and tomato
SIDES Onion rings /hand cut chips / tomato and red onion salad each £ 4.50
SMALL PLATES
Local smoked salmon served with granary bread and young leaf salad. £11.95
Nachos with homemade salsa, squashed avocado and sour cream £11.95
Homemade hummus with mixed olives and pitta bread £ 6.50
Freshly prepared soup of the day and granary bread £ 5.50
Freshly baked granary bread and 0lives £ 6.50
MAINS
Freshly landed buckie haddock in batter, hand cut chips and tartar sauce £11.95 / £14.95
Pasta with fresh tomatoes, red onion, garlic, sweet peppers, and parmesan £14.95
BURGERS
Our burgers are homemade served on a brioche bun with salad, onion hand cut chips and Port Na Craigs burger Sauce.
Homemade beef burger / lamb burger £14.95
Buttermilk crispy chicken burger £14.95
Vegetarian burger, chickpea and butternut squash patty topped with halloumi and avocado £14.95
Add:
Monteray Jack, highland cheddar, blue cheese, bacon, halloumi, avocado, haggis. each £ 1.50
Double burger patty £ 4.00
DESSERTS
Homemade chocolate brownie with fresh cream or vanilla ice cream £ 6.75
Homemade apple crumble with fresh cream or vanilla ice cream £ 6.75
Homemade sticky toffee pudding with vanilla ice cream £ 6.75
Trio of chocolate strawberry and vanilla ice cream £6.75
A digressionary service charge of 12.5 is added to the check
PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES WHEN ORDERING