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Soup of the day served with granary bread

£ 8.95

Chicken liver pate served with red onion chutney and Scottish oatcakes

£ 9.95

Homemade hummus served with toasted breads and crudites 


Smoked haddock fishcake served with rocket and a parsley cream


Dunkeld smoked salmon served with cream cheese, rocket and granary bread




Main Courses


Freshly landed Buckie haddock served with chips and homemade tartare


Steak pie served with mashed potato and roasted vegetables


8oz Wagyu beef burger on a brioche bun with homemade burger sauce, iceberg  and red onion served with chips


     Add; Applewood smoked cheddar, Blue Murder cheese, halloumi, bacon or haggis

£1.50 each

Creamy garlic, spinach and pesto gnocchi


8oz Aberdeen Angus ribeye served with chips and roasted vegetables


    Add a sauce; Peppercorn, Blue Murder or Whisky and Mushroom

£ 3.95

Linguine served in a fresh, homely tomato and basil sauce






Chocolate delice served with white chocolate sauce

£ 8.95

Sticky toffee pudding served with toffee sauce and vanilla ice-cream

£ 8.95

Apple crumble served with custard

£ 8.95

Selection of fine Scottish cheeses served with oatcakes, red onion chutney and grapes


Chocolate brownie served warm with vanilla ice-cream and chocolate sauce

£ 8.95

Affogato; vanilla ice-cream with an espresso coffee

£ 8.95

     Add a liqueur; Baileys, Disaronno, Glayva, Tia Maria, Kahlua, Whisky etc

£ 4.00



PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES WHEN ORDERING celery/cereals/crustaceans/eggs/fish/lupin/milk/molluscs/mustard/nuts/peanuts/sesame/soya/

A discretionary 10% service charge is added to all tables

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