MENU

12.5 % Service is added to all bills.

Christmas Menu 

Available December 1st - January 9th

Christmas Aperitif

Port Na Craig Bucks Fizz £7.00 Prosecco 175ml £9.95 Cranberry Margerita £9.95  Lemon cheesecake £10.95

Negroni £12.95  Negroni Spagliato £12.95 Aperol Spritz £12.00 

Starters

Duo of local smoked salmon, lemon & dill cream cheese, rocket with seeded bread £13.95 

Freshly prepared Cullen Skink, crusty bread, whipped sea salt butter  £10.95 

Homemade chicken liver pate, spiced fruit chutney & Scottish oat cakes £9.95 

Goats cheese & black pudding tower, maple pecan & cranberry £12.95 

Poached pear, blue murder highland fine cheese, candied walnuts £12.95 (Main 18.95)

Homemade roasted beetroot hummus, warmed pitta bread and crudites £10.95 

 

Main courses

Traditional roast turkey, sage & onion stuffing, pigs in blankets, honey roast winter vegetables, creamy mash, goose fat roasties & lashings of bone marrow gravy £23.95

 

Vegetarian mushroom loaf, garlic & rosemary roasties, veggie pigs in blankets, creamy mash, winter vegetables & onion gravy £23.95 

Freshly landed Buckie haddock, hand cut chips, garden peas and house made tartare £16.95

 

8oz Aberdeen Angus Ribeye, Garlic butter, dauphinoise potatoes, wilted spinach & winter vegetables  £32.95 

Add sauces £3.50 single malt & Mushroom, Peppercorn & Blue cheese

 

Creamy garlic gnocchi with pesto & roasted pine nuts   £19.95 

Butternut squash & asparagus risotto, parmesan & white truffle oil £22.95

 

Fig & goats cheese salad, candied pecans, roasted peppers, Israeli cous-cous served with tahini & balsamic dressing £18.95 

Sides

Hand-cut chips £5.00  Yorkshire puddings £5.00  Macaroni cheese £8.50  Pigs in Blankets £5.00   Rocket & Parmesan £5.00 

Bread & Olives £9.95

 Puddings

Sticky toffee pudding, toffee sauce, clotted cream ice cream £8.50 

PNC’s secret recipe chocolate brownie, dark chocolate sauce, vanilla ice cream £8.50 

Spiced apple crumble and custard  £8.50 

Christmas pudding served with brandy cream £8.50 

Selection of fine Scottish cheeses, crackers, oatcakes, chutney & seasonal fruit £18.50 

Kids menu

Macaroni Cheese £8.95 

Fish & Chips £9.95 

Bangers & Mash £8.95 

Traditional Roast Turkey, Pigs in Blankets, Mash & Veg     £12.95